Whisky Masterclass - Peated Whiskies | Mākonis 12.12.26.

Peaty, or smoky, whiskies may seem strange and hard to understand at first, but over time they are often the most interesting whisky style, once everything else starts to feel boring. It is the peated whiskies that stir the strongest emotions and warm you by the fireplace when you have just come in from the forest on a cold winter day.

Although today peated whiskies are produced all over the world and truly fantastic examples can be enjoyed from India, Japan, Israel and, of course, Ireland, in this masterclass we will stay with the holy grail of single malt whisky - Scotland's outstanding distillates. In the masterclass we will enjoy both the performance of the great historic Islay houses and smoky expressions from other regions of Scotland that are less associated with smoke.

At the masterclass we meet in Mākonis' basement in a group of 17 guests, enjoy a welcome cocktail based on whisky, 5 x 40 g whisky samples and snacks prepared by Mākonis' kitchen. During the masterclass we show a presentation on the big screen with informative content and photos.

The number of places is limited and a seat is reserved for each ticket, so tickets cannot be exchanged or transferred.

Lauris

29765445, lauris@makonis.eu